DULCE DE LECHE CHEESECAKE      
DULCE DE LECHE CHEESECAKE
This latin classic kicked up a knotch.....Sweet Caramel Cheesecake ice cream swirled with caramel ribbon & chunks of creamy cheesecake.
Nutrition Facts
Serving Size 2/3 cup (130 g)
Amount Per Serving
Calories
350
% Daily Value
Total Fat 17 g 22%
       Saturated Fat 11 g 55%
       Trans Fats 0.5 g No Data
Cholesterol 70 mg 23%
Sodium 250 mg 11%
Total Carbohydrate 46 g 17%
       Dietary Fiber 0 g 0%
       Total Sugars 39 g
                         Includes 34 g Added Sugars                                      68%
Protein 4 g
Vitamin D 0 mcg 0% Calcium 130 mg 10%
Iron 0 mg 0% Potas 170 mg 4%
* The Percent Daily Value (DVI) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutritional advice

CREAM AND NONFAT MILK, SUGAR, CARAMEL RIBBON (SUGAR, WATER, CORN SYRUP, NONFAT DRY MILK, BUTTER {CREAM, SALT}, CARRAGEENAN, MOLASSES, SOY LECITHIN), CHEESECAKE PIECES (CREAM CHEESE [PASTEURIZED MILK AND CREAM,CHEESE CULTURE, SALT, CAROB BEAN GUM, GUAR GUM, XANTHAN GUM], GRAHAM CRACKER CRUMB [ENRICHED WHEAT FLOUR, GRAHAM FLOUR, SUGAR, PALM OIL, BROWN SUGAR, HONEY, SALT, BAKING SODA AND NATURAL FLAVOR], SUGAR, EGGS, BUTTER, UNTREATED WHEAT FLOUR, WATER, CORN STARCH, NATURAL FLAVOR, CITRIC ACID, MALIC ACID, LIME JUICE, PECTIN, XANTHAN GUM, LEMON OIL, DEXTROSE, VANILLA BEAN EXTRACTIVES, SOY LECITHIM, MAY CONATIN, ALMONDS, COCONUT, PECANS, WALNUTS), CORN SYRUP, MONO AND DIGLYCERIDES, GUAR GUM AND CARRAGEENAN.

Made in a factory that processes nuts, dairy, peanuts, wheat, soy and eggs.
Allergen Information
Milk
Eggs
Peanuts
Soy Protein(Does not include Soybean oil or Soy Lectithin)
Almonds
Pecans
Cashews
Macadamia
Pistachios
Walnuts
Wheat Gluten
Fish Gelatin
Allergen Information:
Please note some individuals may be allergic or sensitive to flavors, colors, sulfites, seeds (like Coconut).
Consult Label for complete ingredient statement or contact us Monday - Friday between 9am - 5pm (Eastern time zone) at 1-800-535-7711 ext. 180.