CARROT CAKE      
CARROT CAKE
You can stop baking, this is the ultimate Carrot Cake recipe......Carrot Cake ice cream with fresh walnuts and a thick ribbon of cream cheese frosting.
Nutrition Facts
Serving Size 2/3 cup (130 g)
Amount Per Serving
Calories
340
% Daily Value
Total Fat 17 g 22%
       Saturated Fat 9 g 45%
       Trans Fats 0.5 g No Data
Cholesterol 60 mg 20%
Sodium 180 mg 8%
Total Carbohydrate 43 g 16%
       Dietary Fiber 0 g 0%
       Total Sugars 34 g
                         Includes 28 g Added Sugars                                      56%
Protein 4 g
Vitamin D 0 mcg 0% Calcium 140 mg 10%
Iron 0 mg 0% Potas 190 mg 4%
* The Percent Daily Value (DVI) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutritional advice

CREAM AND NONFAT MILK, SUGAR, OATMEAL BASE (HIGH FRUCTOSE CORN SYRUP, WATER, EGG YOLKS, RAISIN PASTE, OATS, SUGAR, NATURAL AND ARTIFICIAL FLAVOR, GROUND CINNAMON, CITRIC ACID), CORN SYRUP, WALNUTS, FROSTING (CORN SYRUP, SUGAR, WATER, MODIFIED FOOD STARCH, CELLULOSE GUM, DEXTROSE, CARRAGEENAN, GUM ARABIC, CITRIC ACID, TRICALCIUM PHOSPHATE, SILICON DIOXIDE, TITANIUM DIOXIDE, NATURAL AND ARTIFICIAL FLAVORS AND ANNATTO EXTRACT), MONO AND DIGLYCERIDES, GUAR GUM, CARRAGEENAN, NATURAL AND ARTIFICIAL FLAVOR, CARAMEL COLOR, FD&C YELLOW #5 AND RED #40

Made in a factory that processes nuts, dairy, peanuts, wheat, soy and eggs.
Allergen Information
Milk
Eggs
Peanuts
Soy Protein(Does not include Soybean oil or Soy Lectithin)
Almonds
Pecans
Cashews
Macadamia
Pistachios
Walnuts
Wheat Gluten
Fish Gelatin
Coconut
Allergen Information:
Please note some individuals may be allergic or sensitive to flavors, colors, sulfites, seeds.
Consult Label for complete ingredient statement or contact us Monday - Friday between 9am - 5pm (Eastern time zone) at 1-800-535-7711 ext. 180.